Seafood Pizza from Food.com: This was created to mimic the wonderful seafood pizza we used to enjoy at Pizzeria Uno in Cincinnati Ohio. It's especially easy with a boboli crust but making your own crust may taste better. I recommend using the fake crab rather than canned, but fresh crab would be best. It's rich and delicious. I love to dip it in cocktail sauce. YUMMY!!
Two things people don't think of first when thinking of pizza is one seafood, and second the grill but making a grilled seafood pizza is a wonderful way to enjoy pizza that isn't the normal boring pizza.