devonshire cream3 oz of cream cheese, softened 3 Tbsp granulated sugar a pinch of salt 1 cup whipping cream Cream the cream cheese, sugar and salt in a large mixing bowl. Slowly add whipping cream and whip until stiff peaks form. Chill before serving. Serve with scones and jam.
Adorable buttermilk scones baked with your favorite jam inside and brushed with a buttery vanilla glaze. Recipe includes small-batch and freezer instructions and nutritional information. From BakingMischief.com
How to make Clotted Cream for the Perfect Cream Tea - it takes very little effort and really just time to make thick, rich, velvety cream perfect for slathering on fresh scones with your favourite jam.
This Watermelon Jelly Recipe is very simple and requires very little canning knowledge. (this is only my second time every canning anything.) This may not be a toast kin of jelly, But the uses for this jelly are endless. Salad dressing, on top of pancakes or waffles, Ice cream topping, Cake filling, mixed with yogurt, or on scones, biscuits or sweet rolls. and the list goes on.