Pierce lamb all over with knife and place one garlic clove in each of the 12 holes. Generously salt and pepper lamb, rub with chopped garlic and sprinkle with rosemary. Place in roasting pan and bake at 350º for approximately 2 1/2 hours. After baking, remove lamb from pan and keep warm.
This is a FANCY quick and EASY meal you can make in no time for a date night in - or just a unique family dinner. Start with a grocery store shortcut - cheese ravioli from the refrigerator section -- and toss it with rosemary brown butter, caramelized figs, and crispy prosciutto. YUM.
This Roasted Balsamic Rosemary Potato Salad says good riddance to mayonnaise! Instead, these rosemary flecked potatoes are roasted with red onion and garlic and dressed with extra-virgin olive oil and balsamic vinegar. Served warm or at room temperature, this potato salad aims to please.