Who loves carbs? I do, I do! No matter the situation, a healthy serving of bread or pasta will make me a happy person- especially if I’m hangry! I especially love lighter versions of pasta, like this Walnut Sage Pesto Linguine. Making your own pesto has never been easier with this recipe that boasts roasted walnuts that are then chopped and mixed into fresh sage, parsley and olive oil. It’s a great meal for a summer night or even a springtime lunch. Oh, and it’s super easy!