These marinated, slow roasted onions get soft and creamy on the inside and caramelize on the outside for a killer side dish. The aroma is so mouthwatering and everyone rave about them. Give them a try!
The owner of the company I used to work at sent everyone a 5 lb box of Vidalia onions every year. This was included on a recipe brochure one year from the farm. I was surprised at how much I liked them, and they are healthy too.
Roasted Red Onions with Butter, Honey, and Balsamic Vinegar
Roasted Red Onions with Butter, Honey, and Balsamic Vinegar from FoodNetwork.com...serve with steak, prime rib, or over grilled chicken or a grilled hamburger...use high quality balsamic vinegar...if onions are not small cook longer
Sheet pan roasted chicken breasts, butternut squash and red onion served with black beans, brown rice and guacamole make this a nutritious meal in a bowl | foodiecrush.com #ricebowl #chicken #mealprep #sheetpan