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from A Cedar Spoon

Moroccan Carrot Red Lentil Soup

Moroccan Carrot and Red Lentil Soup: is packed full of the flavors of cumin, turmeric, coriander, paprika and cinnamon that complements the red lentils and carrots and creates a creamy, filling soup // A Cedar Spoon


Purple Dragon There's been a proliferation of new purple carrot varieties over the past few years. we've tried many o...

from Diethood

Red Cabbage and Carrot Slaw

Red Cabbage and Carrot Slaw Recipe - Tossed with an incredible Apple Cider Vinaigrette, this tangy slaw is light, crunchy, refreshing, and serves perfectly as a side dish or even an appetizer

from Green Valley Kitchen

Red Lentil and Carrot Soup with Lemon

Red Lentil and Carrot Soup with Lemon. A warm, soothing, healthy soup with a bright lemony kick.

from Melanie Makes

Slow Cooker Lemon Rosemary Lentil Soup

This Slow Cooker Lemon Rosemary Lentil Soup is one of the easiest soups to ever come out of your kitchen.


The Best Heirloom Vegetables - Fine Gardening Article

from Cooking Light

Nutty Carrot Flatbread

Nutty Carrot Flatbread :: Grain-free!! :: We were so inspired by the vegetable flatbreads made by David Frenkiel and Luise Vindahl of, we decided to create our own hearty, seed- and nut-packed version. The gluten-free slices are perfect for sandwiches. Try topping them with a flavorful aioli, lean turkey, and sliced red, green, or yellow peppers, for even more color. Loaded with sunflower seeds, pumpkin seeds, and carrots, these flatbreads are everything we love about…

from Vegan Family Recipes

Red Lentil Carrot Soup

Healthy Red Lentil Carrot Soup with Ginger and Red Curry | | #vegan #glutenfree #dinner


This is a Japanese kintoki type (sweet red) carrot. These silky red carrots are grown near Kyoto Japan, where they are traditionally eaten on the Japanese New Year, often carved into the shape of a plum blossom to represent fertility in the coming year. T

from SmartSeeds

Kyoto Red Carrot Japanese Heirloom

Kyoto Red carrot is a Japanese heirloom traditionally grown in the Kyoto area. It's sweet tasting and deep scarlet. The color appears when baby carrots are only 3" long. They grow long and slender, ta