Recipes with rice in marathi

Modak: Sweet flour dumplings stuffed with coconut, jaggery, nutmeg and saffron. Steamed to perfection. A famous Indian dessert consumed highly during the festival of #GaneshChaturthi.

Modak: Sweet flour dumplings stuffed with coconut, jaggery, nutmeg and saffron. Steamed to perfection. A famous Indian dessert consumed highly during the festival of #GaneshChaturthi.

The BEST quick and easy fried rice recipe with all of the restaurant-worthy flavor you love without leaving your kitchen.

The Best Fried Rice

The BEST quick and easy fried rice recipe with all of the restaurant-worthy flavor you love without leaving your kitchen.

Maharashtra boasts of one of India's largest cities, Mumbai (fondly known as Bombay to most).  Street food dominates the city as the hustle and bustle of the business districts keep the city in constant motion.  Bhel Puri is a quick dish made of chick peas, puffed rice and tart lemon juice.

Bhel Puri

Maharashtra boasts of one of India's largest cities, Mumbai (fondly known as Bombay to most). Street food dominates the city as the hustle and bustle of the business districts keep the city in constant motion. Bhel Puri is a quick dish made of chick peas, puffed rice and tart lemon juice.

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Batata Vada & Vada Pav

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Poha chivda ( Sweet and spicy roasted flattened rice)

Poha chivda ( Sweet and spicy roasted flattened rice)

Poha chivda is basically a sweet and spicy, Indianized version of a trail mix. Poha ( flattened rice) is combined with dried fruits, coconut and raisins and tempered with mustard seeds, curry leave…

Maharashtrian Recipes, 200 Maharashtrian Veg Cuisine, Marathi Food Recipes, Tarladalal.com | Page 1 of 21

Maharashtrian Recipes, 200 Maharashtrian Veg Cuisine, Marathi Food Recipes

Maharashtrian Recipes, 200 Maharashtrian Veg Cuisine, Marathi Food Recipes, Tarladalal.com | Page 1 of 21

Tendli Bhaat, Maharashtrian Tendli Bhaat, Ivy Gourd Rice recipe | Indian Recipes | by Tarla Dalal | Tarladalal.com | #1967

Tendli Bhaat, Maharashtrian Tendli Bhaat, Ivy Gourd Rice

Tendli Bhaat, Maharashtrian Tendli Bhaat, Ivy Gourd Rice recipe | Indian Recipes | by Tarla Dalal | Tarladalal.com | #1967

These delectable moong dal stuffed chillies can double up as elegant starters and also make a great side vegetable when served with dal and rice. Bhavnagri chillies are a large variety of mild green chillies. You can substitute these chillies with capsicum if you like!

Stuffed Bhavnagri Chillies, Bharela Moong Dal Marcha

These delectable moong dal stuffed chillies can double up as elegant starters and also make a great side vegetable when served with dal and rice. Bhavnagri chillies are a large variety of mild green chillies. You can substitute these chillies with capsicum if you like!

Bangda Fish Curry - Recipe by Archana - Indian Curry with Rice - Quick Main Course in Marathi

Bangda Fish Curry - Recipe by Archana - Indian Curry with Rice - Quick Main Course in Marathi

Ingredients:2 cups Basmati rice 1/2 kg mutton, washed and drained 1 cup thick buttermilk 3 cups water 2 cloves, 1 elachi, 1/2″ cinnamon stick, 1 marathi moggu 1-2 bay leaves 2 onions, finely sliced...

Pressure Cooker Mutton Biryani

Ingredients:2 cups Basmati rice 1/2 kg mutton, washed and drained 1 cup thick buttermilk 3 cups water 2 cloves, 1 elachi, 1/2″ cinnamon stick, 1 marathi moggu 1-2 bay leaves 2 onions, finely sliced...

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