Recipes with lamb roast

This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

Lamb loin, Parmesan risotto and pan juices

This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

Instant Pot Lamb Curry |  When you crave curry, nothing else but curry will do – we get it! That’s why we love this Instant Pot Lamb Curry for a hearty, satisfying meal with very little clean up | Whole30 | Paleo | Gluten-free | therealfoodrds.com

Instant Pot Lamb Curry

Instant Pot Lamb Curry | When you crave curry, nothing else but curry will do – we get it! That’s why we love this Instant Pot Lamb Curry for a hearty, satisfying meal with very little clean up | Whole30 | Paleo | Gluten-free | therealfoodrds.com

This hearty lamb shoulder recipe, with its creamy mashed potato pairing, makes a wonderful and rustic lamb dinner. Slowly braising the lamb in a rich sauce, as Tom Aikens does here, ensures that the meat's full, immense flavour is drawn out.

Slow-braised shoulder of lamb with onions, thyme and balsamic

This hearty lamb shoulder recipe, with its creamy mashed potato pairing, makes a wonderful and rustic lamb dinner. Slowly braising the lamb in a rich sauce, as Tom Aikens does here, ensures that the meat's full, immense flavour is drawn out.

Pierce lamb all over with knife and place one garlic clove in each of the 12 holes.  Generously salt and pepper lamb, rub with chopped garlic and sprinkle with rosemary.  Place in roasting pan and bake at 350º for approximately 2 1/2 hours. After baking, remove lamb from pan and keep warm.

Roast Lamb with Rosemary and Garlic

Pierce lamb all over with knife and place one garlic clove in each of the 12 holes. Generously salt and pepper lamb, rub with chopped garlic and sprinkle with rosemary. Place in roasting pan and bake at 350º for approximately 2 1/2 hours. After baking, remove lamb from pan and keep warm.

A deeply savoury Shepherd's pie made with succulent chunks of leftover roast lamb and garden vegetables, topped with creamy mashed potatoes.

A deeply savoury Shepherd's pie made with succulent chunks of leftover roast lamb and garden vegetables, topped with creamy mashed potatoes.

Made this for Easter, will make again!!!  Rosemary-Garlic Roast Leg of Lamb with Red Potatoes

Rosemary-Garlic Roast Leg of Lamb with Red Potatoes

Made this for Easter, will make again!!! Rosemary-Garlic Roast Leg of Lamb with Red Potatoes

Rosemary roasted lamb **My first time cooking lamb. Be careful of the temp, that it doesn't overcook. Turned out really well. I loved!

Roasted Boneless Leg of Lamb

Rosemary roasted lamb **My first time cooking lamb. Be careful of the temp, that it doesn't overcook. Turned out really well. I loved!

Slow Roasted Rosemary Garlic Lamb Shoulder - cheaper, tastier and easier to make than a leg of lamb. Infused with garlic and rosemary, so tender you don't need a carving knife.

Slow Roasted Rosemary Garlic Lamb Shoulder

Slow Roasted Rosemary Garlic Lamb Shoulder - cheaper, tastier and easier to make than a leg of lamb. Infused with garlic and rosemary, so tender you don't need a carving knife.

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