Recipes with filipino sausage

Ingredients: 1 kg ground pork 1/2 cup brown sugar 4 tablespoons soy sauce 4teaspoons fine salt 1 tablespoon hot sauce 2 tsp black pepper 1 tablespoon garlic, minced 2 eggs, beaten Cooking Instructions: Mix everything by hand in a large Continue reading →

Longganisa Ingredients: 1 kg ground pork cup brown sugar 4 tablespoons soy sauce fine salt 1 tablespoon hot sauce 2 tsp black pepper 1 tablespoon garlic, minced 2 eggs, beaten Cooking Instructions: Mix everything by hand in a large Continue reading →

Filipino-style breakfast sausage made from pork with a mild sweet taste. Learn how to make it in this easy step-by-step tutorial.

Filipino-style breakfast sausage made from pork with a mild sweet taste. Learn how to make it in this easy step-by-step tutorial. Minus the brown sugar and soy sauce. Will use coconut Aminos and stevia.

Homemade Skinless Longanisa (Filipino Style Sausage) #FilipinoRecipe #Food #Recipe    Longganisa is a native delicacy here in the Philippines. The seasoning vary a lot depending on the place where a certain type of longganisa originates. Lucban and Vigan longganisa are garlicky, for instance. Longganisa comes in various sizes as well. Some are made with beef or chicken instead of pork. Sweet or spicy, small or large, longganisa is a popular Filipino breakfast food.

Homemade Skinless Longanisa (Filipino Style Sausage)--just use gf soy sauce and gf bread crumbs.

The EASIEST dinner -- tin foil sausage and veggie packets on the grill or in the oven! Delicious seasoning mix!

These delicious and easy tin foil packets are so quick to assemble! They are packed with sausage, tons of veggies, and the best seasoning mix. This easy tin foil sausage and veggies dinner is sure to be a family favorite this summer!

This tasty Pork Afritada is my third version of pork afritada that I am sharing with you. Since you guys are important to me, I always try to provide everyone with the very best recipes. My inspiration for this pork afritada recipe came from the chicken afritada that you guys loved. The difference of this …

Tasty Pork Afritada

[Filipino] Pork Afritada is a tomato based pork stew. This afritada recipe makes use of pork along with hotdogs or beef franks and potatoes

Crispy, crunchy, crackly Roast Pork Belly is a favorite of many. It can be made at home with just 4 ingredients and a little bit of patience. | http://RotiNRice.com

Roast Pork Belly (Siew Yoke)

Crispy , crunchy, crackly Roast Pork Belly is a favorite of many. It can be made at home with just 4 ingredients and a little bit of patience.

How to Cook Chinese Sausage.  Yummy, Chinese sausage.

How to Cook Chinese Sausage with Sweet Soy Sauce

Ripe Plantains Stuffed with Chorizo and Cheese

Ripe Plantains Stuffed with Chorizo and Cheese

Beef Morcon Recipe is a Filipino meat roll stuffed with sausage or hotdogs, carrots, pickles, cheese, and egg. This is considered as a holiday dish and is usually served during Christmas and New Year’s eve.

Beef Morcon

I miss Nanang's morcon. Beef Morcon Recipe is a Filipino meat roll stuffed with sausage or hotdogs, carrots, pickles, cheese, and egg. This is considered as a holiday dish and is usually served during Christmas and New Year’s eve.

This simple one pot meal is ready in minutes.  Wine and Garlic Mussels with Sausage is an easy recipe that really satisfies!

Wine and Garlic Mussels with Sausage

This simple one pot meal is ready in minutes. Wine and Garlic Mussels with Sausage is an easy recipe that really satisfies!

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