Rinse the fish and pat dry – set aside In a medium size bowl mix the chili powder, brown sugar and the salt and pepper. Rub the mixture into the fish – on all sides. Heat the oil in a large skillet. Saute the fish until it flakes easily
Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! Packed with incredible flavours! Use chicken broth and Xantham gum for a Keto friendly option!