Soft, Quick Oven Baked Naans with a simple extra ingreident and an old-school tenchnique! Just 10 minutes in oven for a batch of 8 naans! And kitchen like Indian takeout about to be devaurd. dinner is served!
Shahi tukra with condensed milk is a royal treat to taste buds at anytime. The simple and easy to prepare dessert cum sweet has nice flavor of saffron and cardamom and its delicious either warm or chilled.
Chickpea simmered in coconut milk with ginger-garlic and spices. Brown Chickpea is mostly preferred for this recipe. Puttu with kadala curry is a comfort breakfast for any Malayalee. It can also be served with Idiyappam, Appam and any Indian bread.
Indian Frybread 4 cups of flour 1 tbs. baking powder 1 teaspoon salt 2 tbs. powdered milk 1 ½ cups warm water 1 cup shortening Extra flour to flour your hands Directions: Put flour in bowl, add baking powder, salt and powdered milk. Mix. Mix in warm water to form dough. Cover hands in flour. Knead dough by hand until soft but not sticky. Cover with a cloth and let stand for 15 minutes.