Recipes with bread by tarla dalal

Masala toast, the humble potato comes to the rescue once again, to calm your hunger pangs! the unique stove and toaster used to make these toasts is a typical trademark of street-side food. Mind not the prodigal portions of butter used to ensure even grilling of the toast! forget the calories and relish this piping hot, topped with crunchy sev.

Masala Toast ( Mumbai Roadside Recipes )

A tasty aloo masala packed between slices of bread lined with tongue-tickling…

Dal, Baati and Churma – the combo is synonymous with Rajasthani cuisine. Here is a delicious Baked Masala Baati, made of whole wheat flour and stuffed with a flavourful green peas stuffing. The interesting twist here is that the baati is baked, reducing the oil requirement and also making it easy to prepare a whole batch at one go, without frying them one by one. Serve fresh off the oven with Panchmel Dal and Churma.

Baked Masala Baati

Bread Pakoda, Mumbai Bread Pakora with Aloo Stuffing recipe | Bread Pakoda | by Tarla Dalal | Tarladalal.com | #33400

Bread Pakoda, Mumbai Bread Pakora with Aloo Stuffing

For those who thought vada pava and pav bhaji to be the only bread-based roadside snacks, Bread Pakoda is sure to be an eye-opener.

Potato rolls stuffed with chilli-garlic sauce are great as a snack for your kids and as a scrumptious starter while entertaining.

Aloo Cheese Croquettes, Potato and Cheese Rolls

Aloo Cheese Croquettes, potato rolls stuffed with chilli-garlic sauce are great as a snack for your kids and as a scrumptious starter while entertaining.

Cabbage and Paneer Rolls recipe | Saatvik Recipes | by Tarla Dalal | Tarladalal.com | #1607

Cabbage and Paneer Rolls

Roll up your sleeves and dig into these delectable hara bhara tikkis rolled up with a pahadi marinade. The minty flavour of the marinade combined with the spicy shallow-fried tikkis makes it a truly enjoyable snack. What is more, lettuce and spinach contribute a significant dose of vitamin a and iron to this tasty roll.

Hara Bhara Tikki Roll ( Wraps and Rolls)

Cucumber Cottage Cheese Sandwich recipe | Step by Step recipes for Kids | by Tarla Dalal | Tarladalal.com | #2596

Cucumber Cottage Cheese Sandwich, Cucumber Paneer Sandwich for Kids

he tangy taste of green chutney balances the blandness of paneer very well in this sandwich, while cucumber provides a refreshing touch. Indeed, the Cucumber Cottage Cheese Sandwich is a perfect snack on-the-go.

This cold sandwich is everything you could ask for – filling, refreshing, tasty! An intelligent combination of juicy and crunchy veggies with cream cheese, herbs and spices, makes this sandwich an enjoyable treat. It is also very easy and quick to make, and uses common ingredients that you will surely find in your refrigerator, so you can make it anytime hunger strikes. Both kids and adults will love this Cream Cheese Sandwich. You might also like other yummy sandwiches like the <a h...

Cream Cheese Sandwich

Preparation Time: 15 mins Cooking Time: 0 mins Total Time: 15 mins Makes 4 sandwiches Show me for sandwiches

Mumbai’s very own burger. The vada is made of a spicy potato filling deep fried in a gram flour batter. Along with a hot and spicy garlic chutney, i

Vada Pav

Vada Pav: Mumbai’s very own burger. The vada is made of a spicy potato filling deep fried in a gram flour batter. Along with a hot and spicy garlic chutney, it is served inside a small "Laddi Pav".

Milk is thickened with fresh bread crumbs to give you an instant rabdi. This is not the original recipes but one that’s used to make a really creamy rabdi in a jiffy.

Quick Rabri

Milk is thickened with fresh bread crumbs to give you an instant rabdi. This is not the original recipes but one that’s used to make a really creamy rabdi in a jiffy.

Chatpata Dahiwala Bread recipe | Quick Snacks Recipes- Indian | by Tarla Dalal | Tarladalal.com | #2876

Chatpata Dahiwala Bread

Chatpata Dahiwala is another exciting desi creation with bread. Cubes of bread coated with a tangy curd masala are seasoned and sautéed till brown and crisp. You will enjoy every mouthful of the Chatpata Dahiwala Bread.

The ever popular potato finds its way into every cuisine and is cooked in a different, delicious way each time.  This recipe cooks them in tangy yoghurt gravy that is flavoured with fennel and nigella and other subtle spices.  Aloo ki Subji served with puris is a favourite breakfast combination washed down with hot masala tea.

Dahiwali Aloo ki Subzi

Aloo ki Subji (Simple potato curry, perfect with Indian breads or Pita)

Kerala Parota or Malabar Parota is a unique dish from Malayalam cuisine, which is not to be confused with North Indian parathas.

Kerala Parota, Flaky Kerala Paratha

Indian Recipes Kerala Parota or Malabar Parota is a unique dish from Malayalam cuisine, which is not to be confused with North Indian parathas.

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