Recipes to go with duck

Cassoulet with Duck Confit - Chef Laurence Jossel created this stripped-down version of the classic French stew, with creamy white beans, luscious store-bought duck confit, smoky French garlic sausage and slab bacon. Letting the beans rest overnight develops their flavors.

Cassoulet with Duck Confit

Cassoulet with Duck Confit - Chef Laurence Jossel created this stripped-down version of the classic French stew, with creamy white beans, luscious store-bought duck confit, smoky French garlic sausage and slab bacon. Letting the beans rest overnight develops their flavors.

Easy Peasy Duck Breast Recipe... For when I actually get to go hunting!

Easy Peasy Duck Breast Recipe... For when I actually get to go hunting!

Slow-Cooked Duck with Green Olives and Herbes de Provence from Food and Wine  Duck is a treat anytime! http:/www.gailmencini.com

Slow-Cooked Duck with Green Olives and Herbes de Provence

Slow-Cooked Duck with Green Olives and Herbes de Provence from Food and Wine Duck is a treat anytime! http:/www.gailmencini.com

Mandarin Pancakes to go with the duck for our Chinese new year dinner tonight!

Mandarin Pancakes

Nigella's Crispy Duck (Magic Oven Duck with Julienne Green Onions, Julienne Cucumber, Hoisin Sauce and Scallion Pancakes) [Made December 31, 2012]

Crispy Duck

Nigella's Crispy Duck (Magic Oven Duck with Julienne Green Onions, Julienne Cucumber, Hoisin Sauce and Scallion Pancakes) [Made December 31, 2012]

A layered shot of Kahlua, Bailey's and whiskey. Read on for the story behind the name!

Duck Fart Shot

A layered shot of Kahlua, Bailey's and whiskey. Read on for the story behind the name!

Grilled Ono with Soy, Ginger and Garlic

Grilled Ono with Soy, Ginger and Garlic

This is the most forgiving and delicious duck recipe you’ll ever find. Paula Wolfert slow-cooks duck with aromatics until it’s as tender as confit, then crisps the skin.

Slow-Cooked Duck with Green Olives and Herbes de Provence

This is the most forgiving and delicious duck recipe you’ll ever find. Paula Wolfert slow-cooks duck with aromatics until it’s as tender as confit, then crisps the skin.

If you love duck sauce, you've got to try this all-natural, homemade version. It's so simple and tasty, you may just decide to never go back to the old way!

Homemade Duck Sauce

If you love duck sauce, you've got to try this all-natural, homemade version. It's so simple and tasty, you may just decide to never go back to the old way!

ULTRA-CRISPY ROAST POTATOES - "For creamier potatoes with a slightly less crisp crust, substitute Yukon Gold potatoes for russets. Duck fat, turkey fat, or chicken fat will give the best results, but bacon fat or olive oil will work well."

ULTRA-CRISPY ROAST POTATOES - "For creamier potatoes with a slightly less crisp crust, substitute Yukon Gold potatoes for russets. Duck fat, turkey fat, or chicken fat will give the best results, but bacon fat or olive oil will work well."

thai red curry duck recipe - I am so going to make this with chicken and Japanese sweet potatoes.

Thai Red Curry Duck

thai red curry duck recipe - I am so going to make this with chicken and Japanese sweet potatoes.

Hainanese Chicken Rice Recipe with step by step photos for the perfect rice and chicken skin texture ~ http://steamykitchen.com

Hainanese Chicken Rice

Hainanese Chicken Rice Recipe with step by step photos for the perfect rice and chicken skin texture ~ http://steamykitchen.com

Homemade ducks sauce is simple and infinitely more delicious than the store-bought variety. Try it!

Homemade Duck Sauce

Homemade ducks sauce is simple and infinitely more delicious than the store-bought variety. Try it!

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