Recipes for thanksgiving side dishes martha stewart

// Hearty Garlic Greens // blanched autumn greens (swiss chard, kale, mustard greens, spinach) + evoo + garlic + red pepper flakes

Hearty Garlic Greens

Bright sauteed greens with thin slices of fried garlic and a sprinkling of red pepper flakes are a welcome addition to the Thanksgiving table. Use a combination of kale, mustard greens, or any other hearty autumn greens in this recipe.

Make-Ahead Creamy Mashed Potatoes for #Thanksgiving - Martha Stewart Recipes

Luxurious Mashed Potatoes

Luxurious mashed potatoes by Martha Stewart. Make Ahead: make mashed potatoes up to 1 day ahead. Reheat at 350 degrees in a foil-covered baking dish for 10 to 20 minutes.

Make these individual potato gratins for Thanksgiving dinner or serve them along with any weeknight supper. They go well with steak, roast beef, chicken, or sauteed fish.

Muffin-Pan Potato Gratins

Muffin Pan Potato Gratins recipe - Make these individual potato gratins for Thanksgiving dinner or serve them along with any weeknight supper. They go well with steak, roast beef, chicken, or sauteed fish.

potato-green-bean-salad.  going to experiment with adding more green beans.

Potato and Green Bean Salad

Recipe For Potato and Green Bean Salad - Whether eaten warm or out of the fridge, this bright, crunchy potato salad pairs perfectly with any of the grilled meats. A great picnic food for summertime (& a way to have a healthier potato salad option!

With multiple appetizers, an epic array of side dishes, and an assortment of pies to prepare -- not to mention the great big bird at the center of the table -- making Thanksgiving dinner can be overwhelming to even the most seasoned cooks. That's why we like to make as many dishes ahead of time as we possibly can. Here are our best make-ahead recipes for appetizers, side dishes, and desserts so you can have more time to enjoy your guests on Thanksgiving Day.

Make-Ahead Thanksgiving Recipes

Making Thanksgiving dinner can be overwhelming to even the most seasoned cooks. Try these make-ahead recipes to save time.

Big Marthas Mashed Potatoes with Cream Cheese - you have to watch her video with Snoop dog - hilarious!!

Big Martha's Mashed Potatoes with Cream Cheese

Big Martha's Mashed Potatoes with Cream Cheese.This delicious recipe for mashed potatoes came from Martha's mother, Mrs.

Hatch Chile Corn Pudding Recipe. Made this tonight for a neighborhood potluck and everyone wanted the recipe! We doubled the Hatch chiles. The rest time of 30 minutes is important - it will be greasy if you dig in right away! Would be a great Thanksgiving side.

Hatch Chile Corn Pudding

Hatch Chile Corn Pudding: This Monterey Jack-topped casserole is made with green chiles from New Mexico& Hatch Valley, along the Rio Grande.

My go to recipe for deviled eggs - Creamy Deviled Eggs from MarthaStewart.com

Creamy Deviled Eggs

Make this Martha Stewart creamy deviled egg recipe in 30 minutes or less! Deviled eggs are one of Martha Stewart's favorite hors d'oeuvres and are a classic, crowd-pleasing party snack. Use our deviled egg recipe to help get your next party started!

Lately, I have a serious love affair with brussel sprouts. I cannot explain the obsession. Cooked in the crockpot with butter, dijon mustard, salt and pepper...YUMMY! I must try this variation. So glad I have rediscovered these babies. They do my body good!!

82 Thanksgiving Side Dish Recipes

Brussels Sprouts with Vinegar-Glazed Red Onions for - Martha Stewart Recipes. i skipped the red onions and just used the balsamic vinegar, love it!

My sister-in-law made this to have with Christmas dinner yesterday - it was sooooo good.

Green-Bean Casserole with Fried Shallots

The classic green-bean casserole gets a makeover with fresh green beans and homemade mushroom sauce. A layer of breadcrumbs, Parmesan cheese, and fried shallots form a wonderfully crisp and savory topping.Get the Green Bean Casserole Recipe

John Legend's Macaroni and Cheese Recipe! When musician John Legend visited Martha, he shared this recipe for his favorite Southern comfort food. Click through to see the recipe.

John Legend's Macaroni and Cheese

I want to eat like Chrissy! John Legend's Macaroni and Cheese Recipe! When musician John Legend visited Martha, he shared this recipe for his favorite Southern comfort food. Click through to see the recipe.

This recipe for giant cheese popovers is from chef Laurent Tourondel's cookbook, "Bistro Laurent Tourondel: New American Bistro Cooking."

Giant Cheese Popovers

Giant Cheese Popovers (If you don't have a popover pan, use a muffin tin. For every 6 popovers, you use 10 muffins cups.

Colcannon- This, my friends, is the ultimate comfort food! My Irish blood runs deep and I love all versions of this recipe! This traditional Irish potato dish can be assembled up to two hours ahead and browned just before serving.

Colcannon

Potato Gratin - believe I'll be making this for Christmas dinner!

In this classic gratin, thinly sliced potatoes soak up all the goodness of a milk-and-cream mixture that has been spiked with nutmeg. A sprinkling of grated Gruyere cheese on top becomes gooey in the oven. Using a mandoline creates thin slices, which help

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