As one of the most popular dishes in the world, both in and out of India and Pakistan, channa masala (or chana masala, chole masala, or chholay, depending on where you're from)—chickpeas cooked in a spicy and tangy tomato-based sauce—is the kind of dish that stirs passions in the recipe-writing community. THis version might not taste like your grandmother's, but we promise that it tastes damn good.
aloo tikki chole is a popular street food of north india. aloo tikki are spiced potato patties. sometimes they are stuffed with various fillings. whereas chole is a spicy and hot north indian chickpea curry. the duo of the crisp plus golden potato patties and the spicy chickpea curry is always served with some coriander – mint chutney and tamarind-dates chutney