If you have fresh green beans, this Spicy Sichuan Style Green Beans is a delicious way to use them. I've made this over and over since I first tested the recipe in 2011! [from KalynsKitchen.com] #LowCarb #Vegan
Incredibly easy, this recipe is the perfect example of simple, yet quality ingredients coming together for a healthy and delicious side dish. Green beans are high in fiber, vitamins A, C and K, as well as folic acid.