Cannoli (shell and filling recipes) ~ These are seriously dreamy... Perfectly crisp shell and deliciously creamy filling. Just like the ones from Italian bakeries. Step by step photos included for shells.

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How to Make Cannoli Cream - Cannoli is the perfect dessert for Spring and Easter! | www.foodfolksandfun.net | #SpringEats

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Cannoli (shell and filling recipes) - These are seriously dreamy! Perfectly crisp shell and deliciously creamy filling. Just like the ones from Italian bakeries. Step by step photos included for shells.

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CANNOLI RECIPE  3 cups all-purpose flour  1/4 cup white sugar  1/4 teaspoon ground cinnamon  3 tablespoons shortening  1 egg  1 egg yolk  1/2 cup sweet Marsala wine  1 tablespoon distilled white vinegar  2 tablespoons water  1 egg white  1 quart oil for frying, or as needed

CANNOLI RECIPE 3 cups all-purpose flour 1/4 cup white sugar 1/4 teaspoon ground cinnamon 3 tablespoons shortening 1 egg 1 egg yolk 1/2 cup sweet Marsala wine 1 tablespoon distilled white vinegar 2 tablespoons water 1 egg white 1 quart oil for frying, or as needed

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