Low-Carb Baked Halibut with Sour Cream, Parmesan, and Dill Topping is an easy and impressive dinner to make for guests that's also Keto, low-glycemic, gluten-free and South Beach Diet friendly. If you don't want to splurge on halibut, use another thick white fish. [found on KalynsKitchen.com]
My kids devour this easy recipe for homemade fish sticks, plus they're so much healthier than store-bought. Made with real food, it's clean eating at its finest. We make a double batch for the freezer for a fast easy dinner during the week! :: DontWastetheCrumbs.com
Healthier and tastier way to serve fish. I have used flounder, catfish, grouper, perch and tilapia with great results.If your fish is not getting crispy try broiling it for a minute or so to get it crispy. Oh and parmesan from a can is ok but treat yourself and use freshly grated. You will be oh so happy you did.