Gena’s Raw, Vegan Carrot and Cumin Wraps (vegan, gluten free, soy free if you sub sea salt for the tamari) Makes 6 wraps 2 cups carrot pulp OR grated carrot (if you use the latter, give it a quick squeeze with paper towel to remove a little excess moisture) 1 cup flax meal 2 cups water (+ extra as needed) 1 tbsp cumin 1-2 tbsp tamari
Yummo! Raw wraps! These guys were so easy to make its not funny. I’ve been having a bit of a pumpkin phase recently and have been adding Nutritional Yeast into my pumpkin soups for a beautiful, creamy, cheesy flavour, with a healthy dose of B vitamins. These wraps have both of these in them, …
3 hojas de berza, cortados por la mitad a lo largo del tallo grueso * ½ c. hummus fresca 2 zanahorias, cortadas en juliana 1 pepino, eviscerado y cortados en juliana 1 aguacate, rodajas finas 6 palillos de dientes
You'll be loving those New Year's Resolutions when you try these raw vegan collard wraps which come together within minutes and are bursting with flavors from the avocados, red pepper, alfalfa, pecans and tamari mix. Gluten Free too. 9 ingredients and 20 minutes.