Raw Courgette Spaghetti Bowl {Guest Post by Food Moods} | Del's cooking twist

Raw Courgette Spaghetti Bowl {Guest Post by Food Moods} | Del's cooking twist

Dip crémeux de courgette crue - végétalien                                                                                                                                                                                 Plus

Dip crémeux de courgette crue - végétalien Plus

NYT Cooking: Raw zucchini has a fresh, green flavor that is lost when the vegetable is cooked. Excellent olive oil and fresh lemon juice make the perfect dressing to bathe the slices in; the acid softens and flavors the zucchini. After the nuts and/or herbs, the garnishes are all optional. Try them in any combination, or play around with others: cracked black pepper, crushed pink p...

Zucchini Carpaccio

NYT Cooking: Raw zucchini has a fresh, green flavor that is lost when the vegetable is cooked. Excellent olive oil and fresh lemon juice make the perfect dressing to bathe the slices in; the acid softens and flavors the zucchini. After the nuts and/or herbs, the garnishes are all optional. Try them in any combination, or play around with others: cracked black pepper, crushed pink p...

pesto végétal de courgette crue 2courgettes,1/2jus de citron,1ail,basilic,1poignée noix de cajou,5c a s huile olive

pesto végétal de courgette crue 2courgettes,1/2jus de citron,1ail,basilic,1poignée noix de cajou,5c a s huile olive

On Wednesday, I brought you some of my favorite appetizer recipes from the archives of Rawmazing. Today, I am bringing you some of my favorite recipes from websites that I love. Our first recipe comes from Gena Hamshaw’s Choosing Raw. Gena and I have “known” each other for years. As we started our raw websites... READ MORE

On Wednesday, I brought you some of my favorite appetizer recipes from the archives of Rawmazing. Today, I am bringing you some of my favorite recipes from websites that I love. Our first recipe comes from Gena Hamshaw’s Choosing Raw. Gena and I have “known” each other for years. As we started our raw websites... READ MORE

Spicy Thai Salad | Rabbit Food "I was lucky enough to have all my meals cooked for me in Thailand by an elderly Thai woman called Pah Nii. She’d make me a papaya salad that consisted of shredded unripe papaya, chilli, garlic, peanuts and lime. Finding an unripe papaya in London though was always going to be tricky, so instead, I’ve substituted it for raw courgette, which has a similar texture. It’s not quite as good as Pah-Nii’s, but it’s close. Enjoy!"... For the recipe visit…

Spicy Thai Salad | Rabbit Food "I was lucky enough to have all my meals cooked for me in Thailand by an elderly Thai woman called Pah Nii. She’d make me a papaya salad that consisted of shredded unripe papaya, chilli, garlic, peanuts and lime. Finding an unripe papaya in London though was always going to be tricky, so instead, I’ve substituted it for raw courgette, which has a similar texture. It’s not quite as good as Pah-Nii’s, but it’s close. Enjoy!"... For the recipe visit…

Raw Courgettes with Lemon, Feta, Pea, Mint and Pea Shoots: had this for lunch, it was lovely

Raw Courgettes with Lemon, Feta, Pea, Mint and Pea Shoots

Raw Courgettes with Lemon, Feta, Pea, Mint and Pea Shoots: had this for lunch, it was lovely

Raw Zucchini rolls and the quickest beet soup | Nourish Atelier | Bloglovin’

Raw Zucchini rolls and the quickest beet soup (Nourish Atelier)

Raw Zucchini rolls and the quickest beet soup | Nourish Atelier | Bloglovin’

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