Red raspberry leaf tea has been used for centuries as a natural remedy for conditions involving the uterus including pregnancy, childbirth, menstruation, and menopause. See how to harvest and preserve your own raspberry leaf tea.
Why Every Woman Should Drink Red Raspberry Leaf Tea
Red raspberry leaves contains tannins, a natural astringent that can help cleanse the outside & inside of the body. Using as a tea 2-3 cups a day can help with gum diseases, oral cavities, colds, the flu & respiratory infections. Due to the high amount of vitamin C & other potent nutrients in the leaves, it is also useful for treating bacterial & viral infections, dehydration & fevers. As a gargle, it helps soothe the mouth & throat naturally due to its antiseptic properties. #dherbs…
Raspberry plants have many uses. For instance, the leaves are often used to make an herbal raspberry leaf tea. Both the fruit and leaves of red raspberry have several herbal uses that date back centuries. Find out how to harvest raspberry leaf for tea in this article.
Harvesting your own Red Raspberry leaves for tea: Pick from early summer until fall. It is easy to string them with a needle on a double thread through the leaf to dry until they crumble.(..) It is a pleasant tea, one you can enjoy at a meal or all by itself. Using a tea ball or strainer or put into bags, it is very balancing and all-round helpful for a woman’s special needs."