Broccoli Slaw and Raman Noodle Salad--1 pkg Broccoli Slaw, 4 pkgs Ramen Noodles (Oriental or chicken flavor), Scallions chopped, 1 c Sunflower Seeds toasted, 1/2 c Slivered Almonds toasted, 1 c Oil, 1/2 c White Vinegar, 1/2 c Sugar. In large bowl, break uncooked Ramen noodles into small pieces. Add broccoli slaw, scallions, sunflower seeds and almonds. In separate container, mix vinegar and sugar. Microwave to dissolve sugar, add oil and Ramen noodle flavor packets for dressing. Pour…
Chock-full of chicken, shrimp and veggies, these dragon noodles are a delicious way to turn your ramen noodle packages at home into a meal worth of guests. It comes with big, bold flavors everyone is sure to love.
Easy Asian Beef & Noodles ~ This is delicious. It satisfies my craving for lo-mein. I have made with chicken and shrimp as well, just adjust the ramen noodle flavor to match. From WW cookbook Cooking for Two, it makes a HUGE 10 points serving. I am satisfied with 1/2 a serving.
Vegetarian Thai Peanut Soup from SoupAddict.com. Delectable Thai spices and creamy peanut butter, plus shiitake mushrooms and ramen noodles, flavor this hearty soup.
I love little short cuts in the kitchen and this Thai Coconut Lemongrass Ramen makes for a super flavorful meal without taking a ton of time to make thanks to cheap-o ramen noodles and ready made curry and lemon grass pastes. Easy and so, so flavorful!