Dessert Profiteroles: pastry puffs filled with vanilla ice cream and dressed with warm chocolate sauce. Recipe via MonPetitFour.com
Learn how to make Perfect Choux Pastry (Or Pate a Choux!) - A great basic troubleshooting guide to make sure you get perfect Choux Pastry every Single time!
How to make choux pastry. If you’re afraid of making choux pastry – the classic buns used for profiteroles and éclairs – don't be; it's simple.
I've been looking for an easy profiterole recipe; this looks like a contender!
Mousseline Cream, Fancier Than Pastry Cream - Eugenie Kitchen
Light and airy choux pastry buns filled with crème pâtissière and smothered in warm chocolate sauce. Simple enough for a treat after a family dinner, elegant enough for a dinner party dessert! Food Advertising by When I think profiteroles.
Aprende a preparar profiteroles caseros con esta rica y fácil receta. Si tienes una comida familiar, con los compañeros del trabajo, con amigos o quieres sorprender...
Salted Double Chocolate & Pistachio Profiteroles #recipe
Little bites of chocolate heaven - these profiteroles are light, yet rich, delicious, chocolaty and beautiful. Easy to make, too! Full recipe
Chocolate profiteroles with raspberry mousse