Make your own Quick-Pour Fondant Icing with our recipe. It's a great choice for covering cakes, cupcakes, cookies or petits fours with a dazzling silky finish.

Make your own Quick-Pour Fondant Icing with our recipe. It's a great choice for covering cakes, cupcakes, cookies or petits fours with a dazzling silky finish.

How to make poured fondant icing | Cupcake decorated with green poureable fondant with royal icing flowers and trailing vines.

How to make poured fondant icing

How to make poured fondant icing | Cupcake decorated with green poureable fondant with royal icing flowers and trailing vines.

Poured Fondant Petit Fours.   The second most popular treat I make for my annual tea party & recipe swap.

Poured Fondant Petit Fours

Poured Fondant Petit Fours. The second most popular treat I make for my annual tea party & recipe swap.

DIY Paint Pour CakeThe liquid icing is just powdered sugar with food coloring poured over a fondant covered cake. GIF by me using imgur and ezgif, original video by Popsugar. Find the recipe and tutorial for this DIY Paint Pour Cake fro Popsugar...

DIY Paint Pour CakeThe liquid icing is just powdered sugar with food coloring poured over a fondant covered cake. GIF by me using imgur and ezgif, original video by Popsugar. Find the recipe and tutorial for this DIY Paint Pour Cake fro Popsugar...

How to cover cupcakes with poured fondant- link to tutorial and pictures

How to cover cupcakes with poured fondant

Poured Fondant Petit Fours 1 cup (5 oz) almond/vanilla bark (alternatively use chocolate, if desired) 4 cups powdered sugar 1/4 cup very hot water 1/4 cup light corn syrup 1 teaspoon vanilla, I prefer clear vanilla extract to keep the icing white food coloring,  Read more: http://www.SouthernFATTY.com/poured-fondant-icing/#ixzz33ibBYO4d Follow us: @Southern FATTY | Nashville, TN Food Blog on Twitter | SouthernFATTY on Facebook

Poured Fondant Petit Fours 1 cup (5 oz) almond/vanilla bark (alternatively use chocolate, if desired) 4 cups powdered sugar 1/4 cup very hot water 1/4 cup light corn syrup 1 teaspoon vanilla, I prefer clear vanilla extract to keep the icing white food coloring, Read more: http://www.SouthernFATTY.com/poured-fondant-icing/#ixzz33ibBYO4d Follow us: @Southern FATTY | Nashville, TN Food Blog on Twitter | SouthernFATTY on Facebook

Chocolate Poured Fondant- glaze for petit fours.  I used almond extract instead of vanilla.

Chocolate Poured Fondant

Chocolate Poured Fondant- glaze for petit fours. I used almond extract instead of vanilla.

How to make poured fondant icing | CakeJournal | How to make beautiful cakes, sweet cupcakes and delicious cookies

How to make poured fondant icing

How to make poured fondant icing | CakeJournal | How to make beautiful cakes, sweet cupcakes and delicious cookies

Love this! How to stamp chocolate. See also: http://blog.notemaker.com.au/diy-using-wax-seals-create-chocolate-seals-decoration/ AND http://www.sprinklebakes.com/2013/03/chocolate-wax-seals-on-poured-fondant.html

Love this! How to stamp chocolate. See also: http://blog.notemaker.com.au/diy-using-wax-seals-create-chocolate-seals-decoration/ AND http://www.sprinklebakes.com/2013/03/chocolate-wax-seals-on-poured-fondant.html

this is the best thing I found on Pinterest- POUR ICING to look like fondant!

Frost professional looking cakes with pourable faux fondant icing

sweet and simple.... How to cover a cupcake in poured fondant - beautiful

How to cover cupcakes with poured fondant

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