Tourtière, also known as pork pie or meat pie, is a traditional French-Canadian pie served by generations of French-Canadian families throughout Canada and New England on Christmas Eve and New Year's Eve. It is made from a combination of ground meat, onions, spices, and herbs baked in a traditional piecrust.

New England Tourtière (Meat Pie)

Tourtière, also known as pork pie or meat pie, is a traditional French-Canadian pie served by generations of French-Canadian families throughout Canada and New England on Christmas Eve and New Year's Eve. It is made from a combination of ground meat, onions, spices, and herbs baked in a traditional piecrust.

Pork Pies 2 tablespoons olive oil 1 large onion, finely diced 1 teaspoon fresh thyme leaves 600g fresh pork sausage (coarsely textured) ½ teaspoon all...

Easy Pork Pies

Pork Pies 2 tablespoons olive oil 1 large onion, finely diced 1 teaspoon fresh thyme leaves 600g fresh pork sausage (coarsely textured) ½ teaspoon all...

Grandma's Tourtiere (Pork Pie) Recipe!  A holiday tradition in our family and so easy to make. #AD #SpiceYourHoliday with @McCormick Spice

Pork Pie- Grandma’s Special Tourtiere

Grandma's Tourtiere (Pork Pie) Recipe! A holiday tradition in our family and so easy to make. #AD #SpiceYourHoliday with @McCormick Spice

These proper British pork pies are the perfect recipe for a special picnic or a summer lunch and an easy pastry for those with 'hot hands'.

Proper pork pies

These proper British pork pies are the perfect recipe for a special picnic or a summer lunch and an easy pastry for those with 'hot hands'.

Mini Pork Pies Recipe -I discovered my love of pork pies as a child when I used to help my father deliver oil on Saturdays and we would stop at a local pork pie place for lunch. As an adult I host Christmas Eve for my very large French Canadian family and everyone expects to find my little pork pies—it just wouldn't be Christmas Eve without them.—Renee Murby, Johnston, Rhode Island

Mini Pork Pies

Mini Pork Pies Recipe -I discovered my love of pork pies as a child when I used to help my father deliver oil on Saturdays and we would stop at a local pork pie place for lunch. As an adult I host Christmas Eve for my very large French Canadian family and everyone expects to find my little pork pies—it just wouldn't be Christmas Eve without them.—Renee Murby, Johnston, Rhode Island

This traditional Lancashire pork pie recipe is typically served cold, often with a dollop of English mustard.

English Pork Pie

This traditional Lancashire pork pie recipe is typically served cold, often with a dollop of English mustard.

Unsure how to make a pork pie? This traditional hot water crust pastry filled with pork shoulder and belly will ensure success

Raised pork pie

Unsure how to make a pork pie? This traditional hot water crust pastry filled with pork shoulder and belly will ensure success

Recipes include salt 'n' peppered sausage rolls. The perfect picnic or party food, sausage rolls are incredibly easy to make, especially when using bought puff pastry.

Great British Bake Off's scrumptious recipes for pies and pastries

Recipes include salt 'n' peppered sausage rolls. The perfect picnic or party food, sausage rolls are incredibly easy to make, especially when using bought puff pastry.

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