Caramel Apple Grapes: • 1 cup caramel bits • 2 tablespoons heavy cream • handful of seedless green grapes • 1 cup crushed finely nuts Poke toothpicks into your grapes; set aside.In a small pot, over medium-low heat, combine the caramel bits and cream. Stir until melted. Reduce heat to lowest setting just to keep warm and dip the grapes into the caramel sauce and then into the crushed nuts
Christmas Tree Cheese Board - you could use red and green apples too, or strawberries. Or mini-bocconcini balls and cherry/grape tomatoes with something green ... cucmbers, basil. Why didn't I think of this?