Eggless and edible cookie dough is made with the normal ingredients in cookie dough, just without the eggs! Add mini chocolate chips and eat plain or put it in cake, ice cream, bars or cupcakes. The options are endless!
Gummy Bear Layer Cake I would give it a 6/10, because it didn't blow me away, and I didn't find any complex flavors in it, but it's a good basic recipe if you're just looking for medium-flavored chocolate cake and buttercream. The sweetness of the gummy bears did pair well with this buttercream. I used powdered evaporated cane juice sugar for the frosting, and plain white confectioner’s sugar would’ve been better.