The best meal we have ever had, Phil Howard at the Square

The best meal we have ever had, Phil Howard at the Square (Thisluxlife)

The best meal we have ever had, Phil Howard at the Square

BEST RESTAURANTS IN THE WORLD 2015  20. The Ledbury, London, UK  The Ledbury is run by Australian chef Brett Graham who trained with British chef Phil Howard at The Square before opening the restaurant in Notting Hill in 2005. Loin of roe deer baked in Douglas fir with white beetroot, blackcurrants and smoked bone marrow is said to be the standout dish at The Ledbury.

BEST RESTAURANTS IN THE WORLD 2015 20. The Ledbury, London, UK The Ledbury is run by Australian chef Brett Graham who trained with British chef Phil Howard at The Square before opening the restaurant in Notting Hill in 2005. Loin of roe deer baked in Douglas fir with white beetroot, blackcurrants and smoked bone marrow is said to be the standout dish at The Ledbury.

A large piece of salmon fillet is baked slowly and flaked into serving glasses with pickled cucumber and watercress mousse in this potted salmon recipe from Phil Howard.

Potted salmon with cucumber, crème fraîche and watercress

A large piece of salmon fillet is baked slowly and flaked into serving glasses with pickled cucumber and watercress mousse in this potted salmon recipe from Phil Howard.

The Organic Industry: "The chart graphically focuses on the organic brands with ties to the top 25 food processors in North America....Dr. Phil Howard, an Assistant Professor at Michigan State, is responsible for the creation and updating of the organic food business chart."  He has an animated video too.

The Organic Industry: "The chart graphically focuses on the organic brands with ties to the top 25 food processors in North America....Dr. Phil Howard, an Assistant Professor at Michigan State, is responsible for the creation and updating of the organic food business chart." He has an animated video too.

more than 70 seed company acquisitions by the top eight firms, as well as a number of biotech company acquisitions and joint ventures.”  Monsanto, DuPont and Syngenta now control over half the global market – a dramatic shift

more than 70 seed company acquisitions by the top eight firms, as well as a number of biotech company acquisitions and joint ventures.” Monsanto, DuPont and Syngenta now control over half the global market – a dramatic shift

A gloriously simple restaurant quality potted salmon recipe from Phil Howard is given added brilliance by creme fraiche and watercress mousse

Potted salmon with cucumber, crème fraîche and watercress

A gloriously simple restaurant quality potted salmon recipe from Phil Howard is given added brilliance by creme fraiche and watercress mousse

Phil Howard's delicious dessert, from new cookbook 'Sweet'.   https://www.facebook.com/bodosperleinlondon  http://www.bodosperlein.com/shop/?page_id=4_pid=120

Phil Howard's delicious dessert, from new cookbook 'Sweet'. https://www.facebook.com/bodosperleinlondon http://www.bodosperlein.com/shop/?page_id=4_pid=120

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