With its light, buttery flavour and sugar-crystal sweetness, this shortbread is impossible to resist. You can flavour it if you like, adding a handful of chocolate chips or a sprinkling of finely chopped rosemary, or lavender to the dough as you knead it.

With its light, buttery flavour and sugar-crystal sweetness, this shortbread is impossible to resist. You can flavour it if you like, adding a handful of chocolate chips or a sprinkling of finely chopped rosemary, or lavender to the dough as you knead it.

pin 68
heart 8
Mince pies; the epitome of the run-up to Christmas (except maybe Advent)! And this may be the best mince pie recipe that I’ve ever come across. Thrown together by Paul Hollywood and demonstra…

Mince pies; the epitome of the run-up to Christmas (except maybe Advent)! And this may be the best mince pie recipe that I’ve ever come across. Thrown together by Paul Hollywood and demonstra…

pin 43
heart 4
I first tasted these on holiday in the Alps, where they were served with glasses of chilled Champagne. The biscuits were just the most perfect, salty, savoury contrast to the light fruity flavour of the wine.

I first tasted these on holiday in the Alps, where they were served with glasses of chilled Champagne. The biscuits were just the most perfect, salty, savoury contrast to the light fruity flavour of the wine.

pin 248
heart 16
speech 1
Paul Hollywood is not classically handsome but his eyes. My lord. Im a terrible sucker for light eyes.

Paul Hollywood is not classically handsome but his eyes. My lord. Im a terrible sucker for light eyes.

pin 61
heart 6
speech 3
Easy to make ginger biscuits by Paul Hollywood - perfect for the  kids lunch box
pin 95
heart 2
I was always told to NEVER play with scone dough. Paul Hollywood shows you that you can abuse it a little, and it comes out beautifully.

I was always told to NEVER play with scone dough. Paul Hollywood shows you that you can abuse it a little, and it comes out beautifully.

pin 32
heart 3
With its light, buttery flavour and sugar-crystal sweetness, this shortbread is impossible to resist. You can flavour it if you like, adding a handful of chocolate chips or a sprinkling of finely chopped rosemary, or lavender to the dough as you knead it.

With its light, buttery flavour and sugar-crystal sweetness, this shortbread is impossible to resist. You can flavour it if you like, adding a handful of chocolate chips or a sprinkling of finely chopped rosemary, or lavender to the dough as you knead it.

pin 6
heart 1
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