Named for Amatrice, a town northeast of Rome, this pasta is traditionally served with a long noodle like bucatini, but we like how shorter penne captures the spicy, meaty bits of sauce inside the tube.

Pasta all'Amatriciana

Named for Amatrice, a town northeast of Rome, this pasta is traditionally served with a long noodle like bucatini, but we like how shorter penne captures the spicy, meaty bits of sauce inside the tube.

Mario Batali doesn’t mess around with his Amatriciana, which is perfectly spicy and porky, with plenty of rich tomato flavor.  Slideshow: More Mario Batali Recipes

Rigatoni all'Amatriciana

Mario Batali doesn’t mess around with his Amatriciana, which is perfectly spicy and porky, with plenty of rich tomato flavor. Slideshow: More Mario Batali Recipes

Pasta all'Amatriciana = my favorite (for those of you who live in SF, they make a *solid* version of this at Starbelly)

Pasta all'Amatriciana

Pasta all'Amatriciana = my favorite (for those of you who live in SF, they make a *solid* version of this at Starbelly)

Pasta All'Amatriciana. Craving Italian food after my trip. Going to have to try this recipe since it sounds like one of the best dishes I had.

Pasta All'Amatriciana. Craving Italian food after my trip. Going to have to try this recipe since it sounds like one of the best dishes I had.

Pasta all'Amatriciana ~ Pasta with a sauce of diced tomatoes, onion, bacon, and red pepper flakes and topped with Pecorino-Romano Cheese ~ The Complete Savorist

Pasta all'Amatriciana

Pasta all'Amatriciana ~ Pasta with a sauce of diced tomatoes, onion, bacon, and red pepper flakes and topped with Pecorino-Romano Cheese ~ The Complete Savorist

This classic sauce takes its spiciness from black pepper and dried chiles and its depth of flavor from guanciale, Italian salt-cured pork jowl. If you can't find it, use pancetta, which is available at better supermarkets.

Bucatini all'Amatriciana

This classic sauce takes its spiciness from black pepper and dried chiles and its depth of flavor from guanciale, Italian salt-cured pork jowl. If you can't find it, use pancetta, which is available at better supermarkets.

Pasta all Amatriciana Recipe - A rustic Italian pasta dish hailing from Amatrice, this recipe for Pasta all Amatriciana is perfect for a weeknight meal. Quick and easy to make, Pasta all Amatriciana has a gorgeously rich tomato sauce, smoky pancetta, a hint of chilli and freshly grated pecorino romano cheese weaved through Garofalo pasta. Buon Appetito! via @wandercooks

Pasta all Amatriciana

Pasta all Amatriciana Recipe - A rustic Italian pasta dish hailing from Amatrice, this recipe for Pasta all Amatriciana is perfect for a weeknight meal. Quick and easy to make, Pasta all Amatriciana has a gorgeously rich tomato sauce, smoky pancetta, a hint of chilli and freshly grated pecorino romano cheese weaved through Garofalo pasta. Buon Appetito! via @wandercooks

Spaghetti all’ Amatriciana - A simple, classic pasta dish with fantastic flavor from Amatrice, Italy. #VirtualSagra

Spaghetti all’ Amatriciana

Spaghetti all’ Amatriciana - A simple, classic pasta dish with fantastic flavor from Amatrice, Italy. #VirtualSagra

Let's Dish Recipes: CHOCOLATE PEANUT BUTTER NO BAKE DESSERT

Chocolate Peanut Butter No-Bake Dessert

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