Tim Kendall’s Prize Winning Ginger Parkin 4 oz unsalted butter or margarine 3 oz dark muscovado sugar 6 oz golden syrup 4 oz black treac...

Tim Kendall’s Prize Winning Ginger Parkin 4 oz unsalted butter or margarine 3 oz dark muscovado sugar 6 oz golden syrup 4 oz black treac...

My grandma's original recipe for parkin makes beautifully moist and delicious cake. Lovely for afternoon tea - and we sometimes have it for breakfast too!!

My grandma's original recipe for parkin makes beautifully moist and delicious cake. Lovely for afternoon tea - and we sometimes have it for breakfast too!!

There are many types of classic British Parkin but the best recipe comes from Yorkshire. Yorkshire Parkin is sweet, sticky and so easy to make.

The Perfect Traditional Yorkshire Parkin

There are many types of classic British Parkin but the best recipe comes from Yorkshire. Yorkshire Parkin is sweet, sticky and so easy to make.

The Perfect Yorkshire Parkin Recipe

The Perfect Traditional Yorkshire Parkin

The Perfect Yorkshire Parkin Recipe

Parkin, a traditional sponge cake from Northern England flavored with syrupy molasses, oatmeal, and ginger.

Classic cake

Parkin, a traditional sponge cake from Northern England flavored with syrupy molasses, oatmeal, and ginger.

Get set for Bonfire Night with James Martin's traditional Yorkshire Parkin cake recipe

James Martin’s Yorkshire Parkin cake

Parkin to tradycyjny brytyjski piernik. Jest bardzo miękki, lepki i wilgotny. Pieczony z dodatkiem melasy i płatków owsianych. Niesamowitego aromatu nadaje mu imbir.

Parkin. Traditional ginger and treacle cake

Parkin to tradycyjny brytyjski piernik. Jest bardzo miękki, lepki i wilgotny. Pieczony z dodatkiem melasy i płatków owsianych. Niesamowitego aromatu nadaje mu imbir.

Yorkshire Parkin | Parkin is the Northern English form of gingerbread, distinguished by where and how it is made. The most well known is Yorkshire Parkin, which traditionally is eaten on November 5th, Bonfire Night - the night celebrating the famous failure of Yorkshire man Guy Fawkes, to blow up the Houses on Parliament in 1605.

20 Strange British and Irish Cakes and Puddings

Yorkshire Parkin | Parkin is the Northern English form of gingerbread, distinguished by where and how it is made. The most well known is Yorkshire Parkin, which traditionally is eaten on November 5th, Bonfire Night - the night celebrating the famous failure of Yorkshire man Guy Fawkes, to blow up the Houses on Parliament in 1605.

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