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Pappardelle Nyc

Rao’s Pappardelle With Hot Sausage Sauce


Jamie Oliver’s Pappardelle With Beef Ragu

NYT Cooking: This wonderful recipe from Jamie Oliver is hearty and uncomplicated with a surprising pop of flavor thanks to the addition of rosemary and orange zest. Mr. Oliver prepares his in a pressure cooker, but if you don't have one, it can be cooked in a covered Dutch oven on the stove over low heat, or in a 275 degree oven, for about 3 hours. Stir occasionally.


Lifting sesh w/ #pappardelle @CucinaDiPesce@Gebni_NYC #pasta #eastvillage #nyc

Gramercy Tavern: Lobster Pappardelle #gramercytavern #michelin #danneymeyer #nyc #stormypeach #lobster #pasta #pappardelle


Scalinatella NYC creamy truffle pappardelle as recommended by Blake Lively