brown paper lunch bag | 1/4 c. popcorn kernels | olive oil, sea salt to taste (optional) - put ingredients in bag, fold the top over 3 times. Make your folds thin and fold tightly. You want to fold over enough to keep the popcorn from popping out, but still leave enough room inside for it to pop well. Put your bag into the microwave and press the "popcorn" button. Ta Da!
It is crazy delicious...addicting even. The perfect blend of sweet and salty. Here's what you do. Mix together in a bowl: 1/4 cup of popcorn 1 tablespoon sugar 2 teaspoons cooking oil 2 pinches table salt