I am not a vegetable lover. That said, I do like to eat healthy. http://www.frugallivingmom.com/oven-roasted-green-beans I know eating lots of veggies is a part of that. When I discovered roasting them I was amazed at how it changed the taste from simply being steamed or sauteed. Roasting Green Beans imparts a yummy slightly sweet and smokey taste that makes them pretty amazing.
BACON & ONION GREEN BEANS RECIPE ==INGREDIENTS== (Serves: 4) 1 lb. green beans, 4 slices of thick cut pepper bacon, 1 c onion, chopped into ½” pieces, 2 t sugar, ½ t fresh thyme, 1½ T apple cider vinegar, 1 t salt, ½ t pepper====
This Green Bean Casserole is so creamy and crunchy (thanks to the homemade French Fried Onions) and better than the original! You’ll never guess it’s gluten-free, grain-free, dairy-free, and paleo! (Even though recipe says "canned goods; cream of mushroom soup" the soup is actually HOME-MADE & DAIRY-FREE.