Oven Hot Dogs - I make these all the time. I learned this technique from Rachel Ray and I love it.

Oven Hot Dogs - I make these all the time. I learned this technique from Rachel Ray and I love it.

Oven Roasted Hot Dogs from Food.com: These are my personal favorite way to cook a hot dog. The skin becomes crisp while the interior remains extremely juicy. They are more on the well done side because that’s how I like them. If you prefer them not as well done reduce the cooking time and keep an eye on them. Enjoy!

Oven Roasted Hot Dogs

Oven Roasted Hot Dogs from Food.com: These are my personal favorite way to cook a hot dog. The skin becomes crisp while the interior remains extremely juicy. They are more on the well done side because that’s how I like them. If you prefer them not as well done reduce the cooking time and keep an eye on them. Enjoy!

Mostly Homemade Mom: Loaded Oven Chili Dogs Such a great way to cook hotdogs, I also wrapped mine in uncooked bacon so that I could have that extra yumminess, plus only made 4 hotdogs which came out awesome!  The only problem is trying to make these for one person, could probably skip the chili or try finding a smaller can so the extra doesn't get wasted...but otherwise epic meal plan especially for a lazy saturday:)

Loaded Oven Chili Dogs

Mostly Homemade Mom: Loaded Oven Chili Dogs Such a great way to cook hotdogs, I also wrapped mine in uncooked bacon so that I could have that extra yumminess, plus only made 4 hotdogs which came out awesome! The only problem is trying to make these for one person, could probably skip the chili or try finding a smaller can so the extra doesn't get wasted...but otherwise epic meal plan especially for a lazy saturday:)

Oven Hot Dogs - I make these all the time. I learned this technique from Rachel Ray and I love it.

Oven Hot Dogs - I make these all the time. I learned this technique from Rachel Ray and I love it.

Crispy "Crack" Dogs made with 3 ingredients: hot dogs, apricot preserves and honey mustard

Crispy "Crack" Dogs made with 3 ingredients: hot dogs, apricot preserves and honey mustard

Oven Hot Dogs*8 hot dogs,8 hot dog buns,1 can of chili,1/2 an onion, diced,  cheddar cheese,mayonnaise,mustard,  sweet relish.Preheat over to 350 degrees. Line inside hot dog buns with mayonnaise & sweet relish. Evenly add mustard. Fill with hot dogs & put in 13×9″ baking pan.  Top hot dogs w/ chili, cheese & diced onion. Cover w/ foil & bake for 45 minutes.

Oven Hot Dogs*8 hot dogs,8 hot dog buns,1 can of chili,1/2 an onion, diced, cheddar cheese,mayonnaise,mustard, sweet relish.Preheat over to 350 degrees. Line inside hot dog buns with mayonnaise & sweet relish. Evenly add mustard. Fill with hot dogs & put in 13×9″ baking pan. Top hot dogs w/ chili, cheese & diced onion. Cover w/ foil & bake for 45 minutes.

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