Aubergines façon Ottolenghi - Eggplant with buttermilk sauce and pomegranate

Aubergines, sauce blanche et grenade – Yotam Ottolenghi

Aubergines façon Ottolenghi - Eggplant with buttermilk sauce and pomegranate

Sweet and smoky Mexican chicken I Ottolenghi recipes I Chicken meets chocolate in this rich and distinctive dish

Sweet and smoky Mexican chicken

Sweet and smoky Mexican chicken I Ottolenghi recipes I Chicken meets chocolate in this rich and distinctive dish

Yotam Ottolenghi's Eggplant with Buttermilk Sauce Recipe from Epicurious.com

Eggplant with Buttermilk Sauce

Griddled Halloumi Salad with Peach, Courgette and Lemon Pesto. A deliciously filling vegetarian dinner!

Griddled Halloumi and Peach Salad with Homemade Lemon Pesto

Griddled Halloumi Salad with Peach, Courgette and Lemon Pesto. A deliciously filling vegetarian dinner!

Chocolate Babka Recipe by Yotam Ottolenghi (Jerusalem Cookbook). {photography by Mondomulia}

Chocolate Babka Recipe by Yotam Ottolenghi (Jerusalem Cookbook). {photography by Mondomulia}

Ottolenghi Spitalfields - cafe cum catering service with great choice of vegetarian / vegan options

Ottolenghi Spitalfields - cafe cum catering service with great choice of vegetarian / vegan options

Tomato and Roasted Lemon Salad (with sage, parsley, mint, allspice, pomegranate and pomegranate molasses, red onion)

This May Just Be Your New Favorite Salad

Tomato and Roasted Lemon Salad (with sage, parsley, mint, allspice, pomegranate and pomegranate molasses, red onion)

This beautiful dish of Soba Noodles with Aubergine and Mango is a Yotam Ottolenghi classic. Taken from his best-selling Plenty cookbook, it makes a perfect vegetarian main course, or Asian-inspired lunch dish.

Soba noodles with aubergine and mango

This beautiful dish of Soba Noodles with Aubergine and Mango is a Yotam Ottolenghi classic. Taken from his best-selling Plenty cookbook, it makes a perfect vegetarian main course, or Asian-inspired lunch dish.

Si il est des livres de cuisine quotidienne qui, justement, on changé mon quotidien, ce sont bien les livres de Yotam Ottolenghi. Loin d'une cuisine de chef au sens où nous l'entendons chez nous, c'est la simplicité alliée à un exotisme pas trop déroutant...

Gâteau de chou-fleur d'Ottolengi

Si il est des livres de cuisine quotidienne qui, justement, on changé mon quotidien, ce sont bien les livres de Yotam Ottolenghi. Loin d'une cuisine de chef au sens où nous l'entendons chez nous, c'est la simplicité alliée à un exotisme pas trop déroutant...

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