Tomato and Olive Salad recipe delivers bags of fresh and juicy tomato flavours - easy and delicious, full of vitamins, vegan, gluten free diet friendly. This perfect Summer food, ideal for lunch or dinner, can be made in minutes! Tomato and Olive Salad is all about fresh ingredients and with my guidance you can find out how to make sure you pick only the best ones.
NYT Cooking: The affinity that cauliflower has with black olives is seen throughout the Mediterranean, from Tunisia to Sicily to Apulia to Greece. This simple gratin from Sicily is traditionally made with green cauliflower, but the result is equally delicious and almost as pretty with the easier-to-obtain white variety.