Google Image Result for http://lgcdn.candyfavorites.com/media/catalog/product/cache/1/image/9df78eab33525d08d6e5fb8d27136e95/1/4/1465.jpg old fashioned christmas hard candies including ribbon candy, of course!
DIVINITY FUDGE... 2 2/3 CUPS SUGAR 2/3 CUP LIGHT CORN SYRUP 1/2 CUP WATER 2 EGG WHITES 2/3 CUP CHOPPED NUTS...Heat sugar, syrup and water over low heat, stirring constantly, until sugar is dissolved. to 260 degrees. beat egg whites to stiff peaks. Continue beating while pouring hot syrup into the egg whites.Add vanilla,fold in nuts.Drop mix onto waxed paper.Let stand at room temperature, turning candy over after about 6 hours. Candy should be firm within 12 hours.
Old Fashioned Mixed hard candy tin....my parents put these hard candy tins, walnuts, cans of peanuts, and bags of fruit around our presents on Christmas morning
This Old Fashioned Fudge is the best fudge I've ever tasted and you only need 15 minutes of active prep time to make it! | Never Fail Fudge | Chocolate Walnut Fudge | Fudge Recipe | Christmas Recipe | Christmas Candy