I decided to remix my original recipe, so this time I substituted lean ground turkey for bison, tossed in some Italian-inspired seasonings and wrapped it all in turkey bacon. Couldn’t believe it until I tasted it, but it was better than the original recipe! #fitmencook #fitwomencook #jalepenoppoppers #snack #healthy
Pumpkin Protein Donuts 1/2c AdvoCare Muscle Gain - Vanilla 1/2c 100% Pure Pumpkin 1/3c Liquid Egg Whites 1 tsp Baking Powder 1 tsp Pumpkin Pie Spice 1 tsp Vanilla extract 1 tbsp Splenda Brown Sugar Blend (or sweetener of choice) Preheat oven to 375 degrees. Combine all ingredients in a bowl. Pipe into greased donut pan. Bake 9-11 min Top: Greek yogurt, pie spice, maple syrup.