19 Morel Mushroom Recipes | Midwest Living Tyler has been bringing lots of yummy morels home. MMMM

19 Morel Mushroom Recipes | Midwest Living Tyler has been bringing lots of yummy morels home. MMMM

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Morel Mushroom Bisque exactly like Brick 29's... it's a keeper for sure!
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Penne Pasta With Shrimp and Morel Mushrooms!! (Now all I have to do is find the mushrooms)

Penne Pasta With Shrimp and Morel Mushrooms!! (Now all I have to do is find the mushrooms)

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6/17/15 - Sauteed Morel Mushrooms - WOW. WOW. OMG!! This might have been the best thing I've ever made. I guess I shouldn't be surprised that such expensive mushrooms are so delicious, but they were incredible. This recipe was just really good too. The only alterations I made were, I used onions instead of shallots, and I used white wine instead of stock for the sauce. It just had such depth of flavor. If I could afford to buy fresh morels every week, I would make this recipe over and over…

6/17/15 - Sauteed Morel Mushrooms - WOW. WOW. OMG!! This might have been the best thing I've ever made. I guess I shouldn't be surprised that such expensive mushrooms are so delicious, but they were incredible. This recipe was just really good too. The only alterations I made were, I used onions instead of shallots, and I used white wine instead of stock for the sauce. It just had such depth of flavor. If I could afford to buy fresh morels every week, I would make this recipe over and over…

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Cream of Wild Mushroom Soup - Made with dried wild mushrooms, fresh mushrooms, shallots, garlic, stock, cream, sherry, and herbs. So wonderfully mushroomy!

Cream of Wild Mushroom Soup - Made with dried wild mushrooms, fresh mushrooms, shallots, garlic, stock, cream, sherry, and herbs. So wonderfully mushroomy!

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This Morel Sauce with shallots, garlic, Marsala, cream, fresh lemon juice and tarragon is to die for! I served it over chicken and pasta rather than the beef the recipe indicates it was created for. Mmmmmmmmmmmmm......

This Morel Sauce with shallots, garlic, Marsala, cream, fresh lemon juice and tarragon is to die for! I served it over chicken and pasta rather than the beef the recipe indicates it was created for. Mmmmmmmmmmmmm......

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