Chicken Avocado Burritos! Yum! If you like this recipe and want me to share more like this please like & share this post! :) Ingredients 4 burrito sized tortillas (corn tortillas for gluten-free) warmed 1 pound cooked chicken sliced or shredded 1 large avocado diced 1 cup Monterey Jack cheese shredded 1/4 cup salsa verde 1/4 cup sour cream or greek yogurt 2 tablespoons cilantro chopped Directions Assemble the burritos optionally toast and enjoy!
Alice Springs Chicken (Outback Steakhouse Copycat)
Our spinach gratin recipe is how spinach was meant to be consumed—with lots of cheese! We perfected this recipe so it’s not ‘soupy’ like au gratin dishes you may have tasted in the past. In fact, we added just enough sauce to bind and flavor the spinach and used a nice, high-quality Monterey Jack or Gruyere cheese.
These Grilled Chimichurri Steak Quesadillas are just in time for your Memorial Day weekend party! Marinated steak in a yummy chimichurri sauce, Monterey Jack cheese and sautéed onions enclosed in a @Flatoutbread light flatbread, then grilled to perfection! This is how you make perfect quesadillas! #flatoutlove #sponsored
Waffled Jalapeño & Monterey Jack Cheese Grits
Learn how to make Waffled Jalapeño & Monterey Jack Cheese Grits . MyRecipes has 70,000+ tested recipes and videos to help you be a better...
Taco Rollups: 2 pkg cream cheese (1/3 less fat), 1/2 cup finely shredded Mexican 4 or Monterey Jack cheese, 1/4 cup chopped green onion, 1/2 pkg Hidden Valley Fiesta Ranch Seasoning (in the salad dressing aisle). Mix all together and spread evenly onto a medium sized tortilla or wrap. Then roll it up tightly and slowly, so it doesn't tear. Chill the roll-ups for 10-20 minutes uncovered. Slice the chilled roll-ups into one inch slices. | Mad Momma
Street Corn Nachos! Tortilla chips topped a creamy monterey jack cheese sauce, toasted corn, crumbled cotija, chili powder and cilantro. Perfect for a game day gathering or fiesta! On SimplyRecipes.com