Momofuku Ando and the Invention of Instant Ramen | Lucky Peach. The Japanese people chose instant ramen as the greatest Japanese innovation of the 20th c.

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The Ramen Rater celebrates Momofuku Ando Day every January 18th. This year, a special video and review of Emergency Cup Noodle by Nissin Japan.

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A Timeline of Ramen Development | As of 2008, global consumption of instant ramen reached 94 billion packages per year—that’s an average of fourteen bowls per person. In the modern world, instant ramen has truly become the food of the people. As Momofuku Ando put it, “Mankind is Noodlekind.” (12/01/15) || History

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Happy Birthday, Momofuku! How Momofuku Ando invented instant ramen — and transformed Japanese cuisine - Vox

HERO! Momofuku Ando 安藤 百福 (Mar. 5, 1910 - Jan. 5, 2007), in 1958 at the age of 48 invented instant ramen to feed the hungry masses after WWII and at the age of 61 in 1971, Cup Noodles for healthy and convenient food on-the-go. Momofuku Ando Day, January 19, is dedicated to providing meals for charity throughout the United States. http://www.davison.com/blog/2013/06/27/cup-of-noodles-inventor/http://en.wikipedia.org/wiki/Momofuku_Ando

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Peel off lid. Pour hot water. Steep for three minutes. Stir well and serve. | Google Doodle 03/05/2015

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Cup Noodles Museum, fun, interactive museum in Yokohama, Japan, make your own cup noodles, factory, park, museum, history, momofuku ando

Cup Noodles Museum, fun, interactive museum in Yokohama, Japan, make your own cup noodles, factory, park, museum, history, momofuku ando

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Momofuku Ando Center, Kengo Kuma. nagano, japan. the roof acts as a canopy or tent for the long building which is a place to eat, sleep, study. beautiful and simple

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