The Santoku is a modern, Asian-style chef’s knife with a thin blade and nano-sharp edge. VMatter Professional Knives are made from an amorphous alloy that is both vitreous and metallic, becoming stronger and more elastic than crystalline blades an...

The Santoku is a modern, Asian-style chef’s knife with a thin blade and nano-sharp edge. VMatter Professional Knives are made from an amorphous alloy that is both vitreous and metallic, becoming stronger and more elastic than crystalline blades an.

Kuhn Rikon Nonstick Nakiri Knife Colori, Green - modern - santoku knives - FactoryDirect2you

Kuhn Rikon Nonstick Nakiri Knife Colori, Green - modern - santoku knives - FactoryDirect2you

Wusthof Gourmet 7-Inch Hollow-Cut Santoku Knife Wüsthof,http://smile.amazon.com/dp/B0000DJYF6/ref=cm_sw_r_pi_dp_3LFYsb0TKN75RMPB

Wusthof Gourmet 7-Inch Hollow-Cut Santoku Knife Wüsthof,http://smile.amazon.com/dp/B0000DJYF6/ref=cm_sw_r_pi_dp_3LFYsb0TKN75RMPB

Features:  -Set includes: Chef, slicer, 5.5" serrated utility, 1.5" fine-edge utility knife, paring knife,  (6) steak knives, EZ angled sharpening steel, all purpose kitchen shears and acacia wood blo

Sabatier 14 Piece Stainless Steel Acacia Wood Knife Block Set with Hollow Handles, Silver

Read more about picking the best knives for your kitchen across Chefs, Paring, Serrated and Santoku knives...Victorinox has them all!

Don't Buy Expensive Knife Sets: These Four Knives Are All You Need

Here’s why you should steer clear, and what you—or your aspiring chef friend—should own instead.

stelton ® 6"" santoku knife

stelton ® 6"" santoku knife

Santoku Knives

Looking for the perfect cutlery to help with Thanksgiving? Cronen Building Co is proud to offer Station Knives, handcrafted in Portland by Adam Sigal. Station Knives have westernized Japanese chef’s knife blades or “Santoku” style, ideal for today’s modern home chef. Station blades are made of AEB-L steel - they hold an edge, resist corrosion and can be honed to be razor edge sharp. Not too mention they are beautiful!  Available on our website - www.cronenbuildingco.com

Looking for the perfect cutlery to help with Thanksgiving? Cronen Building Co is proud to offer Station Knives, handcrafted in Portland by Adam Sigal. Station Knives have westernized Japanese chef’s knife blades or “Santoku” style, ideal for today’s modern home chef. Station blades are made of AEB-L steel - they hold an edge, resist corrosion and can be honed to be razor edge sharp. Not too mention they are beautiful! Available on our website - www.cronenbuildingco.com

Hohenmoorer Dreilagenstahl Santoku Knife - Hohenmoorer Y2 Dreilagenstahl Chef's Knife is hand forged with three layers of steel.  - at QUITOKEETO.com

Hohenmoorer Dreilagenstahl Santoku Knife

Hohenmoorer Dreilagenstahl Chef's Knife is hand forged with three layers of steel.

San Kyoto // Santoku Knife 7"

The Tamahagane San Kyoto 7 inch Santoku Knife (also know as the Japanese all-purpose knife) is versatile and can be used interchangeably with a chef's knife.

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