These Mini Pecan Pies are easy to make and can also be made ahead of time. These are the perfect mini treat for Thanksgiving too!

These Mini Pecan Pies are easy to make and can also be made ahead of time. These are the perfect mini treat for Thanksgiving too!

Mini Pecan Pies ~ flaky, tender crust requires no rolling and the nutty, sugary filling calls for only 5 ingredients, making these a perfect addition to your Thanksgiving dessert table! | FiveHeartHome.com

Mini Pecan Pies ~ flaky, tender crust requires no rolling and the nutty, sugary filling calls for only 5 ingredients, making these a perfect addition to your Thanksgiving dessert table! | FiveHeartHome.com

Granny’s Mini Pecan Pie Tarts | Better Baking Bible Ingredients - 2 (3-ounce) packages cream cheese, softened - 2/3 cup unsalted butter, softened - 2 cups all-purpose flour - Pinch salt - 1 cup chopped pecans - 3 large eggs, beaten - 1 cup firmly packed dark brown sugar - 3/4 cup light corn syrup - 2 tbsp butter, melted - 1 teaspoon vanilla extract - 1/2 teaspoon salt

Granny’s Mini Pecan Pie Tarts | Better Baking Bible Ingredients - 2 (3-ounce) packages cream cheese, softened - 2/3 cup unsalted butter, softened - 2 cups all-purpose flour - Pinch salt - 1 cup chopped pecans - 3 large eggs, beaten - 1 cup firmly packed dark brown sugar - 3/4 cup light corn syrup - 2 tbsp butter, melted - 1 teaspoon vanilla extract - 1/2 teaspoon salt

Make little pecan pies using my favorite homemade pie crust and a salted pecan filling inspired Grandma's recipe! These are AMAZING!

Make little pecan pies using my favorite homemade pie crust and a salted pecan filling inspired Grandma's recipe! These are AMAZING!

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