To Make a Perfect Milkshake, Avoid This One Mistake
How to Make a Milkshake--Let the ice cream (vanilla, please) soften at room temperature . Put the glass in the freezer to let it chill.Add three generous scoops of ice cream to the blender, along with 2 oz. (¼ cup) of whole milk. Squirt in around ¼ cup of chocolate syrup and add a tea. of pure vanilla extract.Blend until smooth and serve in the frosty glass. You can top the milkshake with whipped cream, sprinkles, a cherry, or whatever suits your fancy. Or just enjoy it plain.
Five ingredients are all you need to make this delicious Frozen Marshmallow Hot Cocoa Milk Shake. Simply blend them all together and enjoy this decadent holiday treat. Coffee-mate Marshmallow Hot Cocoa flavor coffee creamer will tantalize your taste buds with the flavors of cocoa, steamed milk and marshmallows.
Banana-Caramel Milk Shake Ingridients 1/2 cup Caramel Sauce 1 large ripe banana 1 pint vanilla ice cream 1/2 cup milk preparation Process all ingredients ina blender until smooth.Serve in individual glasses, and top with aditional Caramel Sauce, if desired.---summer time porch dessert <3