Chicken tostadas are a festive and delicious Cinco de Mayo party food (or any party or BBQ for that matter!) especially when they're bite size! Five layers of flavor piled on to a round tortilla chip (instead of traditional tostada shells). This version has refried beans, tender chicken with Mexican spices, cheese, guacamole, sour cream and fresh cilantro. But it's entirely versatile, swap in any ingredients you like! via @pinchandswirl
Food Urchin's crisp filo parcels are a Spanish twist on a traditional Moroccan briouat, and can be adapted to many different ingredients and flavours. Here they are packed with chicken, chorizo and manchego cheese.
These Mexican Street Corn Salad Wonton Cups are the bomb! Roasted corn combined with jalapeno, red onions, sour cream, Cojita cheese, and some chili powder for spice makes a great party appetizer or side dish. Mexican Street Corn Salad Wonton Cups Recipe
Crispy Chicken Tacos with Avocado Buttermilk Ranch | These tacos aren't traditional by any means, but they ARE delicious. Crispy, Mexican-seasoned chicken tenders + cool, creamy avocado ranch sauce are a match made in taco heaven. @hostthetoast
Little earthy button mushrooms come alive with Western flavors. Try these cheesy, chorizo, jalapeno pepper-stuffed mushrooms for your next appetizer. Mexican Stuffed Mushrooms make a great appetizer recipe.
Albondigas - Spanish Meatballs – Make these classic Mexican meatballs at home with this recipe and serve them up as appetizers, the main course with a spicy red sauce, or in soup. It's a traditional Mexican comfort food with Spanish roots and they're incredibly tasty.