Easy Mexican Pinto Beans and Rice - The mexican rice has a secret ingredient that makes it taste like it came from a restaurant, and the pinto beans are ready in just 10 minutes.

Easy Mexican Pinto Beans and Rice - The mexican rice has a secret ingredient that makes it taste like it came from a restaurant, and the pinto beans are ready in just 10 minutes.

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This easy black beans and rice recipe goes great with just about any meat, or use it to fill burritos. You could even add diced chicken or sausage to make a one-dish meal. It is versatile, inexpensive, and very tasty. Perfect Mexican side dish recipe!

This easy black beans and rice recipe goes great with just about any meat, or use it to fill burritos. You could even add diced chicken or sausage to make a one-dish meal. It is versatile, inexpensive, and very tasty. Perfect Mexican side dish recipe!

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Mexican Tomato Rice and Beans - I would substitute pinto beans for the black beans and use green chilis instead of a jalapenos.

Mexican Tomato Rice and Beans - I would substitute pinto beans for the black beans and use green chilis instead of a jalapenos.

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Black Beans Rice is spicy and incredibly delicious, nutty flavored Mexican rice recipe  - I love rice and beans, this is different than others I've pinned, will try it.

Black Beans Rice is spicy and incredibly delicious, nutty flavored Mexican rice recipe - I love rice and beans, this is different than others I've pinned, will try it.

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These really are the best ever Mexican black beans. Served as a side, on tacos or salads, or in burritos or enchiladas, they're delicious, quick, and easy!

These really are the best ever Mexican black beans. Served as a side, on tacos or salads, or in burritos or enchiladas, they're delicious, quick, and easy!

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Traditional Tejano Pinto Beans (Slow Cooker) // from The Food Charlatan. These Texas beans are cooked with ham bone and jalapeno for a Mexican twist! Perfect side dish and so easy.

Traditional Tejano Pinto Beans (Slow Cooker) // from The Food Charlatan. These Texas beans are cooked with ham bone and jalapeno for a Mexican twist! Perfect side dish and so easy.

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Mexican Tomato Rice and Beans- added onion and cheddar cheese and topped with roasted avocado and sour cream

Mexican Tomato Rice and Beans- added onion and cheddar cheese and topped with roasted avocado and sour cream

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Mexican Rice and Beans...an easy versatile vegetarian dish! Use it as a side dish for Mexican night, use the leftovers as a filling for burritos along with chicken or beef, or add cheese and turn it into a Mexican bake.

Mexican Rice and Beans...an easy versatile vegetarian dish! Use it as a side dish for Mexican night, use the leftovers as a filling for burritos along with chicken or beef, or add cheese and turn it into a Mexican bake.

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