White chocolate ganache is a velvety smooth, sweet alternative to regular ganache. Turn it into truffles, whip it into a frosting, use it as a glaze or make as a filling for layer cakes and cookies. The choices are endless!
White Chocolate Strawberry Cupcakes ~ Vanilla cupcakes with strawberry filling, topped with a layer of melted white chocolate and strawberry-white chocolate cream cheese frosting... absolutely delicious!
Ingredients 6-7 ounces (weight) white candy melts, melted 8-9 cups popped popcorn, lightly salted sprinkles in your favorite color Instructions On a large baking sheet or bowl, gently mix in the melted white candy into the popped popcorn. Now for the sprinkles. Sprinkle the sprinkles before melted candy hardens.
White Chocolate Blackberry Ice Cream | This easy homemade ice cream gets a natural sweetness from fresh blackberries, and some melted white chocolate lends extra creaminess and flavor. An easy, delicious summer dessert!
White Chocolate Pumpkin Cheesecake with Gingersnap Crust