Our NEW times/temps chart! Sous vide cooking is a fool-proof way to bring a given food to its perfectly cooked temperature. But perfection, to a degree, lies in the taste of the beholder. One cook might consider the perfect medium-rare steak to be found a
A quick trick to test the doneness of your beef. The fleshy part of your palm mimics the tenderness of your beef. For example, if you like your steak rare, your beef should be as soft as your palm while it's wide open and relaxed.
TOMAHAWK STEAK @flavorgod- Flavorgod Himalayan Salt & Pink Pepper perfect for all steaks - Available on my website www.Flavorgod.com Ingredients: 3 pound - tomahawk Steak Flavorgod Himalayan Salt & Pepper cast iron pan or oven safe thick skillet - Hand forged Skillet from @blanccreatives - Music by @fredd0 - Directions: Preheat oven to 350 degrees. brush steak with cooking oil. let sit at room temp for 15 min. next Season steak generously with Flavorgod Himalayan salt & pink pepper. Get the…
Perfect roast beef for the holidays ~ super moist, perfectly seasoned, tender roast beef. And it was so darn easy, too! Recipe suggests french dips which I cannot do with bread but can use the recipe still.