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from cookingontheweekends.com

Marinated Grilled Portabella Mushroom

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from NatashasKitchen.com

Grilled Mushroom Skewers

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from Bloglovin’

Balsamic Garlic Grilled Mushroom Skewers (Closet Cooking)

Grilling for vegetarians! You can serve these mushroom skewers as a main to a vegetarian meal, or as a side with grilled meat or fish and baked potatoes. | Balsamic Garlic Grilled Mushroom Skewers by Kevin at Closet Cooking

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Marinated Mushrooms Quick marinade with soy, garlic and ginger, then cooked on grill in foil pouch or sautéed. (Or use a solar cooker.)

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Grilled portobello mushrooms marinated in balsamic vinegar and fresh ginger make for a flavor-blasted meatless side dish or appetizer. Use these grilled portobellos to serve guests alongside your f...

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Marinated Grilled Shrimp - 3 cloves garlic, minced 1/3 cup olive oil 1/4 cup tomato sauce 2 tablespoons red wine vinegar 2 tablespoons chopped fresh basil 1/2 teaspoon salt 1/4 teaspoon cayenne pepper 2 pounds fresh shrimp, peeled and deveined. Made 12/23/15. So good! I added a little extra basil- fresh is a must!

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from Happily Unprocessed

Balsamic Grilled Vegetables

BALSAMIC GRILLED VEGETABLES HappilyUnprocessed.com Peppers, Onions, Zucchini, Mushrooms - whatever you like marinated in a balsamic vinaigrette and then grilled. I make a huge plateful and pick on them all week. Put leftovers in an omelet, make a veggie Panini, put on homemade pizza, combine with chicken and put over rice.

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